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Think of this cake in different sections and it will be easy to make. You can start making this cake up to 2 days in advance, store it and assemble it on the day. This cake tastes great when brought to room temperature before eating. It even has a slight trifle wobble to it too :) …
Ingredients 1 medium ripe banana 1 cup oats (gluten-free if needed) 1 cup rice milk or other favourite milk 1 tsp cinnamon 1 tsp vanilla extract 2 tsps Matcha powder coconut oil for frying Method Pop all of the ingredients into the Bamix beaker and blend using the Whisk blade until smooth. Add ½ …
(Serves x4) Grenobloise sauce 250 brown butter 1/2 juice lemon 750g milk 150g bread trims First make the beurre noisette by browning the butter in a pan whisking occasionally until the butter resembles a nut brown colour. Then add the lemon juice & leave to cool slightly. Toast off your bread trim & gently warm …
Ingredients: 500g floury potatoes such as King Edward or Maris Piper, peeled and cut into cubes. 2 salmon fillets. 180g cooked peeled prawns, 4 spring onions, trimmed and sliced1 tbsp whole grain mustard. 2tbsp chopped fresh dill. Zest of 1 lemon. 2 tbsp plain flour. 2 Free Range Eggs, beaten. 4 slices of white bread. Sunflower or olive oil spray. 1 jar tartare sauce. 1 lemon, cut into wedges.
Ingredients: 30g dried porcini mushrooms. 3 tbsp olive oil. 1 white onion, very finely chopped. 2 garlic cloves, crushed. 1 tsp sweet smoked paprika. 1 x 400g can black beans, drained and rinsed. 1 tbsp fennel seeds. 50g rolled oats. 2 tbsp brown rice miso. 50g fresh breadcrumbs. vegan spaghetti to serve. 75g Vegan Parmesan cheese plus extra for serving. Roughly chopped Parsley for garnish.
Ingredients: 400g vine tomatoes, halved. 1 red onion, quartered. 4 Romano peppers, roughly chopped. 1 tbsp good quality olive oil. 2 garlic cloves, bashed in their skin. 1 tbsp apple cider vinegar. few basil leaves garnish. 25ml single cream.
Ingredients: 4 lamb steaks. 3 slices of sourdough bread. 1/2 bunch fresh oregano. zest of 1 lemon. 1 tsp fennel seeds. 2 eggs. 2 tbsp plain flour. 2 tbsp rapeseed oil. Mixed salad leaves.
Ingredients: 1 large ripe avocado. 1/2 juice of 1 lime. Salt & pepper to taste. 1 tsp dried chilli flakes.
Ingredients: 160g corn kernels, cooked. 2 eggs. 50g softened butter. 50g plain flour. 10g caster sugar. 1 tsp baking powder. 1 tsp salt. 40g cheddar cheese, grated.
Ingredients: 1 small courgette, coarsely grated. ½ tsp sea salt. 2 large free-range egg. 1 tsp baking powder. 5 tbsp plain flour. 2tsp ground cumin. 100g frozen peas, thawed. 1 small bunch mint, finely chopped. vegetable oil, for frying. freshly ground black pepper.